Pancreaslec .7                                                              16 March  14
Physiological anatomy &functions
Head located within curvature of duodenum
Body and tail extends to the spleen.
functions
1.endocrine portion-- islets of Langerhans 
Insulinby B CELLS  and glucagon---  --blood
2.Exocrine portion of pancreas pancreatic juice---
 
.
Exocrine function of pancreas
Functional Anatomy
.Digestive enzymes by the pancreatic acinar 
cells
bicarbonate by duct cells-------pancreatic duct-- .----join common bile duct (from liver and gallbladder)---sphincter of Oddi ---duodenum.
Composition of Pancreatic juice
1.pancreatic digestive enzymes
  2. anions (HCO3-) 
Cations  (Na+, K+ , Ca+ , )  
3. Large amounts of water
.
The two important components of pancreatic juice, are  bicarbonate ions and water  
functions of pH 8 : 
       a. which provides a favorable conditions for digestive      enzymes 
        b.helps to neutralize the acidic chyme as it arrives from the stomach .
         C.intestine blocks the action of pepsin which might damage the duodenal wall.
Digestive  Enzymes
1Carbohydrates-- pancreatic amylase 
2.fat enzymes --- pancreatic lipase cholesterlesterase;phospholipase
3.Proteolytic enzymes--trypsin , chymotrypsin , carboxypolypeptidase
Trypsin inhibitors--- Prevents digestion of the Pancreas Itself
Regulation of Pancreatic Secretion 
1.hormonal
2.Neural---ACH
Hormonal---mostly
CCK----.
Secretin----. 
Neural control 
Acetylcholine----
Phases of Pancreatic Secretion
cephalic phase -----ACH—enzymatic stimulation2. Gastric phase -- Distension of stomach-----ACH3.Intestinal phase:acid --secretin—high HCO3+water